Barra de 100g chocolate branco com abacaxi e coco. Uma barra com texturas diferentes - crocância do coco em lascas + cremosidade do chocolate branco com abacaxi. Na boca: notas cítricas e caramelizadas. Uma festa para o paladar.

Chocolate premiado com medalha de prata em Londres e medalha de bronze em Nova Yourk no ano de 2023.

"A very nice bar with a creamy texture and good finish, nice coconut flakes adding a light flavour and mouth feel rather than over powring desiccation. The tartness of pineapple, though not visible was cleary there. A good combination of flavours in a well produced bar." - Academy Of Chocolate - Londres

"Interesting reinterpretation of classic ideas, great flavour combination, exceptional creamy texture" "Main and secondary flavours well balanced, appealing balance of textures" - International Chocolate Awards - Americas

Ingredientes: açúcar demerara orgânico, manteiga de cacau, leite em pó integral, abacaxi liofilizado, coco desidratado em lascas, emulsificante lecitina de girassol.

ALÉRGICOS: CONTÉM LEITE. PODE CONTER AMENDOIM, AMÊNDOA, AVELÃ, CASTANHA DE BARU, CASTANHA DE CAJÚ, CASTANHA DO PARÁ, GERGELIM, MACADÂMIA, NOZES, PECÃS E PISTACHES. CONTÉM LACTOSE. NÃO CONTÉM GLÚTEN.

100g bar of white chocolate with pineapple and coconut. A bar with different textures - cruisy coconut chips + creamosity of with chocolate with pineapple. In the mouth: citrus and caramelized notes. A party for the palate.

Chocolate internationally awarded in 2023 with a silver medal in Internacional Chocolate Awards - Americas (New York) and bronze medal at the academy of chocolate competition (London).

Ingredients: organic demerara sugar, cocoa butter, whole milk powder, freeze dried pineapple, coconut chips, sunflower lecithin emulsifier.

ALLERGICS: CONTAINS MILK. MAY CONTAIN PEANUTS, ALMONDS, HAZELNUTS, BARU NUTS, CASHEW NUTS, BRAZIL NUTS, SESAME SEEDS, MACADAMIA, WALNUTS, PECANS AND PISTACHIOS. CONTAINS LACTOSE. GLUTEN-FREE.